Orange Peel

Orange peel, the outer skin of the orange fruit, is highly valued for its health benefits, primarily due to its rich content of vitamin C, flavonoids, and essential oils. Its high vitamin C content supports immune function, helps combat oxidative stress, and promotes healthy skin by aiding collagen production. The flavonoids in orange peel, such as hesperidin, have anti-inflammatory and antioxidant properties that contribute to cardiovascular health by improving blood circulation and reducing blood pressure. Additionally, orange peel has been traditionally used to aid digestion, alleviate symptoms of indigestion, and relieve nausea. Its antimicrobial properties also make it useful in fighting infections. Overall, orange peel provides a range of benefits that support immune health, digestive function, and cardiovascular wellness.